The Light, an “uncensored truth” magazine based out of the United Kingdom, published a powerful exposé this month all about the alleged climate crisis, which its editors say does not exist.
Entitled “No climate crisis: carbon dioxide has zero effect on temperatures,” the piece blows to bits the myth that carbon dioxide, a natural substance that all plants need in order to produce oxygen so we can breathe, has absolutely nothing to do with planetary temperatures.
Using two graphs and less than 300 words, the front-page story demolishes the climate hoax, exposing it as a sinister tool for stripping humans of their basic freedoms, including the right to work, travel and access public places.
Under the guise of promoting “ecological responsibility,” the globalists and their roving bands of climate fanatics aim to shift the world away from freedom and tradition into the tyrannical hands of corporate greed and control.
“The climate hoax is an attack on farming and food production – documentaries bemoan the methane production of cows, while the growth and transportation of soya beans destroys rainforests and requires an immense amount of water,” the article states.
“In terms of CO2, little is done to prevent celebrities and world leaders from flying in private jets from London to Inverness, while we must cycle to work, turn off the lights and eat bugs, while none of it makes any difference …”
(Related: One of the co-founders of Greenpeace is on record as confirming that carbon dioxide is the building block of all life on earth, which used to be taught as a basic science concept in grade school before the climate cult gutted education and turned it into a propaganda factory.)
COVID protocols like single-use masks, gloves and tests massively polluted the world
The article includes two graphs illustrating that even as CO2 levels have risen, air temperatures have remained roughly the same or even decreased at different points throughout recent history.
Over the past several thousand years, in fact, temperatures have been on an over decline, which is why back in the 1970s the corporate media was warning about global cooling. Since then, they shifted to a warming narrative followed by a general climate change narrative that encompasses it all.
During the Wuhan coronavirus (COVID-19), there was a lot of talk about implementing a “new normal” that dovetailed with the goals of the climate brigade. They took the opportunity to use the “pandemic” as an excuse to push for massive changes in support of the climate, even as they forced the world to use highly polluting things like single-use masks, gloves and tests.
“Post-pandemic, it was said that animals returned to towns and air quality improved,” the article explains. “This was not the case, and also the recent push for reusable plastics was ignored, as single-use plastic COVID tests, gloves and masks were produced and used by the billions, while again making no difference.”
“The idea that we are helping the Earth by staying inside and complicit is pushing the public to accept that, in order to save the world we love so much, we must completely sacrifice our freedom.”
The article is really eye-opening and worth a read, as is the entire 23-page June issue of The Light.
“It’s really a simple hoax,” one commenter wrote about the myth of climate change. “The UN set up the IPCC to find evidence of man-made climate warming – not to investigate if it is actually occurring, but rather to procure anything suggesting that it does without question.”
Learn more truths the climate cult wants you in the dark about at Climate.news.
Sources for this article include:
How to Prepare for Food Emergencies if You Don’t Have a Homestead or Bunker
In an unpredictable world, where supply chain disruptions, natural disasters, or economic instability can strike without warning, having a reliable food supply is more than just smart—it’s essential for survival. Whether you’re a “prepper” or not, we all know the golden rule: self-sufficiency is key. But what if you’re living in an apartment, working long hours, or simply don’t have the land to turn into a thriving homestead? Don’t worry; there’s a practical, effective way to build your food security without needing acres of soil or a fortified bunker.
The Ideal Prep: Building Your Own Food Empire
The ultimate dream for any serious prepper is controlling your own food production. Imagine waking up to a sprawling garden bursting with fresh vegetables, fruits, and herbs—tomatoes ripening on the vine, potatoes ready to harvest, and greens that provide nutrition year-round. Add in livestock like chickens for eggs and meat, and you’ve got a self-sustaining system that keeps your family fed no matter what chaos unfolds outside.
This approach isn’t just about calories; it’s about resilience. A well-maintained garden can yield hundreds of pounds of produce annually, while a small flock of chickens might produce dozens of eggs weekly. It’s empowering, cost-effective in the long run, and teaches invaluable skills like crop rotation, animal husbandry, and preservation techniques. If you have the space, time, and resources, starting small and scaling up is the best path to true independence.
The Reality Check: Not Everyone Can Homestead
But let’s face it—not all of us are in a position to go full homesteader. Urban dwellers might be limited to a balcony or community plot that’s far from sufficient for long-term needs. Busy professionals juggling jobs, families, and daily life often lack the hours required for daily tending. And for those in apartments, condos, or regions with harsh climates, raising livestock or maintaining a large garden simply isn’t feasible. Factors like zoning laws, soil quality, water access, or even physical limitations can make this ideal out of reach.
That’s where the frustration sets in. You want to be prepared, but without a homestead or bunker, how do you ensure your pantry doesn’t run dry during a prolonged crisis? The good news is, you don’t have to sacrifice your preparedness goals. There’s a smart, accessible alternative that bridges the gap: investing in high-quality, long-term storage food.
The Smart Alternative: Long-Term Storage Food from Heaven’s Harvest
Long-term storage food is designed for exactly these scenarios—providing nutrient-dense, shelf-stable meals that last for decades without refrigeration or special conditions. It’s the perfect solution for preppers who can’t rely on fresh production but still demand reliability and variety in their emergency stockpile.
At Heaven’s Harvest, they specialize in premium survival food kits that make preparedness effortless. Their products are crafted with the prepper mindset in mind: non-GMO, made in the USA, and packed with real ingredients that taste like home-cooked meals, not bland rations. Whether you’re stocking up for a short-term blackout or a long-haul SHTF event, our kits offer:
- Extended Shelf Life: Up to 25 years of storage, so you can buy once and forget about rotation worries.
- Nutritional Balance: High-protein entrees, fruits, vegetables, and dairy alternatives to keep your energy up and health intact.
- Ease of Preparation: Just add water, and you’ve got hearty meals like beef stroganoff, chili mac, or cheesy lasagna ready in minutes—no garden weeding required.
- Customizable Options: From individual buckets to family-sized kits, scale your supply to fit your needs and budget.
- Peace of Mind: Sealed in durable, waterproof containers that protect against pests, moisture, and light.
Unlike generic store-bought cans that spoil quickly or lack variety, Heaven’s Harvest focuses on quality and sustainability. Our food is freeze-dried or dehydrated to lock in flavor and nutrients, ensuring you’re not just surviving but thriving. And for those concerned about allergens or dietary preferences, we offer gluten-free and vegetarian options to keep everyone covered.
Why Wait? Secure Your Food Supply Today
Preparing for food emergencies doesn’t require a homestead or bunker—it requires action. By choosing long-term storage food from Heaven’s Harvest, you’re taking control in a way that fits your lifestyle. Start small with a 72-hour kit to test the waters, or go all-in with a year’s supply for ultimate security.
Visit Heaven’s Harvest today and use code “PATRIOT” for an exclusive discount on your order. Don’t let limitations hold you back; build your resilient future, one meal at a time. Your family will thank you when it matters most.
Excellent article and most informative!
Obvious —- BLATANTLY OBVIOUS —- to the financial side, is the fact that carbon permits and cap–and–trade are simply extensions of the money–creation entitlement of the rich and super–rich: they serve no viable purpose other than to make their perpetrators wealthier, hence Al Gore is $300 million richer from his peddling of carbon permits, enabling him to jet all over the world for those “happy massages”!
Recommended Reading:
The Myth of Capitalism by Jonathan Tepper
The Rich and the Super–Rich by Ferdinand Lundberg
Battling Wall Street: the Kennedy presidency by Donald Gibson
If only the MAGA and QANON believers and other morons lived on their own planet I would happily sit by and watch them deny global warming until they destroyed their planet. Unfortunately, we all live on the same planet. Thus the rest of us have to do the work to (hopefully) save our planet and at the same time tolerate ridiculous articles like this that are clearly written by imbeciles that have not even a basic understanding of how science works. Sorry dummies but global warming is real. The sooner you start turning to scientists for science, doctors for medicine, the better off you will be. Listen to idiots like the person who wrote this article at your own peril.