The Light, an “uncensored truth” magazine based out of the United Kingdom, published a powerful exposé this month all about the alleged climate crisis, which its editors say does not exist.
Entitled “No climate crisis: carbon dioxide has zero effect on temperatures,” the piece blows to bits the myth that carbon dioxide, a natural substance that all plants need in order to produce oxygen so we can breathe, has absolutely nothing to do with planetary temperatures.
Using two graphs and less than 300 words, the front-page story demolishes the climate hoax, exposing it as a sinister tool for stripping humans of their basic freedoms, including the right to work, travel and access public places.
Under the guise of promoting “ecological responsibility,” the globalists and their roving bands of climate fanatics aim to shift the world away from freedom and tradition into the tyrannical hands of corporate greed and control.
“The climate hoax is an attack on farming and food production – documentaries bemoan the methane production of cows, while the growth and transportation of soya beans destroys rainforests and requires an immense amount of water,” the article states.
“In terms of CO2, little is done to prevent celebrities and world leaders from flying in private jets from London to Inverness, while we must cycle to work, turn off the lights and eat bugs, while none of it makes any difference …”
(Related: One of the co-founders of Greenpeace is on record as confirming that carbon dioxide is the building block of all life on earth, which used to be taught as a basic science concept in grade school before the climate cult gutted education and turned it into a propaganda factory.)
COVID protocols like single-use masks, gloves and tests massively polluted the world
The article includes two graphs illustrating that even as CO2 levels have risen, air temperatures have remained roughly the same or even decreased at different points throughout recent history.
Over the past several thousand years, in fact, temperatures have been on an over decline, which is why back in the 1970s the corporate media was warning about global cooling. Since then, they shifted to a warming narrative followed by a general climate change narrative that encompasses it all.
During the Wuhan coronavirus (COVID-19), there was a lot of talk about implementing a “new normal” that dovetailed with the goals of the climate brigade. They took the opportunity to use the “pandemic” as an excuse to push for massive changes in support of the climate, even as they forced the world to use highly polluting things like single-use masks, gloves and tests.
“Post-pandemic, it was said that animals returned to towns and air quality improved,” the article explains. “This was not the case, and also the recent push for reusable plastics was ignored, as single-use plastic COVID tests, gloves and masks were produced and used by the billions, while again making no difference.”
“The idea that we are helping the Earth by staying inside and complicit is pushing the public to accept that, in order to save the world we love so much, we must completely sacrifice our freedom.”
The article is really eye-opening and worth a read, as is the entire 23-page June issue of The Light.
“It’s really a simple hoax,” one commenter wrote about the myth of climate change. “The UN set up the IPCC to find evidence of man-made climate warming – not to investigate if it is actually occurring, but rather to procure anything suggesting that it does without question.”
Learn more truths the climate cult wants you in the dark about at Climate.news.
Sources for this article include:
Two Storms, One Harvest
Every food crisis in living memory has been a one-shock event. The 2008 price spike was a commodity bubble. The 2020 shortages were a logistics failure. The 2022 grain scare was a war on one exporter’s ports. Each time, the system bent, adjusted, and recovered, and each time the experts assured us afterward that global markets are simply too big and too diversified to fail.
What nobody in Washington seems eager to discuss is that 2026 is shaping up to be something the modern food system has never actually faced. Two independent shocks, one climatic and one geopolitical, are converging on the same harvest cycle at the same time. Not sequentially. Simultaneously.
Start with the weather. The Pacific Ocean is currently building toward what forecasters now openly call a record event. NOAA’s Climate Prediction Center puts the odds of at least a strong El Niño near 88 percent, with roughly two in three odds it reaches “very strong” status, the tier reserved for perhaps three or four events in the entire satellite era. Every major global model now projects a median peak in Super El Niño territory, and most of them project it exceeding the 2015-16 event, which until now held the modern record. Sea surface anomalies were already brushing the super threshold in mid-July, months before these events normally peak. The atmosphere has already shifted into El Niño mode, and the event is forecast to crest in late fall and early winter.
This is not about “climate change.” It’s about the standard cycles of weather, and the cycle we’re currently in is one that has likely devastated societies in the past. We’re better prepared as a society today, but not all Americans are equally prepared.
Serious households have started doing the quiet math on their own. Grocery bills tell part of the story, and the forecast maps tell the rest, which is why long-term food storage has moved from fringe hobby to mainstream line item in the family budget, with established suppliers like Heaven’s Harvest seeing demand from people who five years ago would have rolled their eyes at the idea. That instinct is not paranoia. It is pattern recognition, and the pattern is worth walking through carefully.
Editor’s Note: Heaven’s Harvest IS a sponsor, but the warnings of this article are real and would be written even if we didn’t have a survival food sponsor. With that said, those who take advantage of what they offer can use promo code “Patriot” for 15% off.
The Fertilizer Clock Is Already Running
While the Pacific warms, the second shock has been unfolding in the Strait of Hormuz. The conflict with Iran turned the world’s most important energy chokepoint into a contested waterway, and the consequences reach far beyond the gas pump. Roughly a third of global fertilizer trade moves through Hormuz, and the disruption sent urea prices up 86 percent year over year by March, with a 53 percent jump in a single month.
The World Bank projects energy prices rising about 24 percent in 2026 and fertilizer about 31 percent. By its own accounting, fertilizer prices ran 35 percent higher in the first five months of this year than the same period last year.
Here is the mechanism the nightly news will not explain. Fertilizer is not a grocery item. It is a time-delayed input. The nitrogen a farmer in Iowa or Punjab could not afford to apply this spring does not show up as a problem this spring. It shows up as a thinner harvest six to twelve months later.
The World Bank’s own food security brief concedes that the effects of reduced applications earlier this season “are likely to become visible only later in harvest outcomes.” Translate that from institutional language into plain English and it means this. The damage is already done, it is already in the ground, and we are simply waiting for it to arrive on the shelf.
Now check the calendar. Six to twelve months from the spring planting season lands us squarely in late 2026 and early 2027. Which is precisely when the strongest El Niño in the instrumental record is forecast to peak, bringing its signature droughts to Southeast Asia, Australia, southern Africa, northern Brazil, and South Asia, the very regions that grow the world’s rice, sugar, and oilseeds.
The World Bank warns openly that a strong El Niño “could disrupt multiple crop belts simultaneously” on top of the conflict-driven input costs. Their baseline projection assumes the Middle East disruptions ease by autumn. What in the last two years of Middle East history suggests that assumption is safe?
The System Has No Slack Left
The comfortable answer is that global markets always adjust. But adjustment requires slack, and the slack is gone. Global cereal production is expected to decline from last year’s records even before El Niño does its work. The UN World Food Programme, hardly a den of right-wing preppers, is calling this the most significant disruption to its supply chains since Covid and the invasion of Ukraine, and its supply chain director put the stakes bluntly.
Today’s supply chain challenges are tomorrow’s hunger crisis.
There is also a political dimension that markets cannot price. When food gets scarce, governments do not behave like economists. They behave like politicians. Export bans, hoarding mandates, and panic buying at the national level turned the modest rice shortfall of 2008 into a global crisis, and analysts are already warning that import-dependent nations are the first dominoes.
The 2015-16 Super El Niño, a far weaker event than what is now forecast, threw tens of millions into food stress across Africa and Asia. This one is projected to be stronger, and it arrives with fertilizer already rationed by price and shipping lanes already contested by missiles.
What Joseph Knew
Scripture does not treat preparation for lean years as faithlessness. It treats it as wisdom delivered in advance to those willing to act on it.
Behold, there come seven years of great plenty throughout all the land of Egypt: And there shall arise after them seven years of famine; and all the plenty shall be forgotten in the land of Egypt.
Joseph did not respond to that warning with a hashtag or a committee. He stored grain during the years of abundance, and when the famine came, Egypt stood while its neighbors begged. The lesson is not that famine is certain. It is that the time to prepare is precisely when preparation still looks optional.
Nobody who filled a pantry in a year of plenty has ever regretted it, and nobody standing in an empty aisle has ever been glad he waited for certainty.
None of this calls for panic, and panic is the enemy of sound judgment anyway. It calls for the same unglamorous prudence our grandparents considered ordinary. Keep some cash margin, know your local growers, and put real food in deep storage while it is cheap and available, because the entire arc of this story is that cheap and available is a closing window.
Families looking for a straightforward place to start can visit Heaven’s Harvest and use promo code Patriot for 15 percent off long-term storable food. The forecasts may yet soften, the strait may yet reopen, and we should pray they do. But hope is a fine thing to hold and a foolish thing to eat.
Excellent article and most informative!
Obvious —- BLATANTLY OBVIOUS —- to the financial side, is the fact that carbon permits and cap–and–trade are simply extensions of the money–creation entitlement of the rich and super–rich: they serve no viable purpose other than to make their perpetrators wealthier, hence Al Gore is $300 million richer from his peddling of carbon permits, enabling him to jet all over the world for those “happy massages”!
Recommended Reading:
The Myth of Capitalism by Jonathan Tepper
The Rich and the Super–Rich by Ferdinand Lundberg
Battling Wall Street: the Kennedy presidency by Donald Gibson
If only the MAGA and QANON believers and other morons lived on their own planet I would happily sit by and watch them deny global warming until they destroyed their planet. Unfortunately, we all live on the same planet. Thus the rest of us have to do the work to (hopefully) save our planet and at the same time tolerate ridiculous articles like this that are clearly written by imbeciles that have not even a basic understanding of how science works. Sorry dummies but global warming is real. The sooner you start turning to scientists for science, doctors for medicine, the better off you will be. Listen to idiots like the person who wrote this article at your own peril.