- Somalis in Minneapolis are sending approximately $350 million in cash out of the US annually—about $1 million per day—primarily through the Minneapolis-St. Paul International Airport.
- This cash is carried in luggage by Somali couriers, declared at customs, and flown mostly to Amsterdam before continuing to Dubai, where U.S. tracking ends.
- Over two years, the total exceeds $700 million, making Minneapolis the nation’s largest source of outbound cash seizures and declarations—far surpassing airports like JFK.
- Federal investigations by the FBI and Homeland Security Investigations are ongoing, triggered by TSA red flags over the massive, unmonitored outflows.
- Much of the Somali community in Minnesota relies heavily on welfare (over 70% reportedly on public assistance), raising serious questions about the legitimate sources of these enormous cash sums.
- Funds have been linked to widespread fraud, including corrupt daycare schemes, Medicaid scams like Feeding Our Future, and indictments involving appointees of Minneapolis Mayor Jacob Frey.
- Lack of oversight under previous administrations and the current Tim Walz governorship has allowed this to continue unchecked, with even the IRS reportedly not involved.
- National security risks are significant, as untracked cash heading to Dubai could potentially support terrorism financing or other illicit activities.
Read the full story: https://www.independentsentinel.com/minneapolis-somalis-sent-350m-in-cash-out-of-the-us-annually/
BOMBSHELL: $350 MIL A YEAR FLYING OUT OF MN IN CASH@jsolomonreports TSA data showed Somali couriers moving about “$350 million a year” in declared cash through Minneapolis to overseas hubs like Amsterdam and Dubai—“99 times more” than cash detected at JFK—now under FBI review. pic.twitter.com/5DMeNRHGRy
— Real America’s Voice (RAV) (@RealAmVoice) January 8, 2026
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
