(DCNF)—Former State Department official Mike Benz accused Harvard University on Thursday of acting as a central hub for anti-Trump activity, saying the school’s network of academic departments and think tanks has been “weaponized” against President Donald Trump.
The Department of Homeland Security revoked Harvard’s ability to host foreign students, citing a “toxic campus climate” and violations related to antisemitism and foreign funding disclosures. During an appearance on “The War Room,” Benz discussed Harvard’s widespread backchanneling with powerful institutions like the State Department, the Defense Department, the U.S. Chamber of Commerce and various multinational corporations and NGOs.
“Virtually every center, institute and department at Harvard is weaponized against the Trump administration at every level. Through their backchanneling with intelligence, through the backchanneling with the State Department, through their backchanneling with the defense sector, through their backchanneling with the U.S. Chamber of Commerce, multinational corporations, through their backchanneling with the NGOs,” Benz said.
Benz specifically named the Harvard Belfer Center and called it a “Heart of Darkness” hub within the university. He also pointed to Erica Chenoweth and Maria Stephan, both affiliated with the Belfer Center, as ideological architects of these strategies.
“You gave the example of Erica Chenoweth, as well as her co-author of one of her recent books, Maria Stephan. The two of them are both associated with the Harvard Belfer Center. The Harvard Belfer Center is one of these Heart of Darkness places within Harvard that is tightly involved in organizing what they call nonviolent action, which is a total hoax term,” Benz said.
Chenoweth and Stephan say that nonviolent resistance campaigns between 1900 and 2006 were over twice as effective as violent ones. Their award-winning book says such movements succeed by drawing widespread public support and undermining regime power structures.
Benz said the term “nonviolent action,” often promoted by the Belfer Center and similar institutions, is misleading.
“Whenever you say nonviolent action, what they mean is the end stages of a color revolution where violent protesters who are not killing people with machine guns but are rather throwing Molotov cocktails in police cars and breaking glass and setting buildings on fire, but they’re not killing everyone as they do it,” Benz said.
The Trump administration has already slashed more than $2 billion in funding from Harvard and declared the university ineligible for federal grants after it vowed in April not to “surrender” to demands to combat antisemitism on campus. A September 2024 congressional investigation said Harvard failed to impose meaningful punishment on nearly 70 students involved in a multi-day pro-Hamas encampment the previous spring, when demonstrators disrupted classes and occupied a campus building.
Federal investigators accuse Harvard of failing to disclose foreign donations as required by law. Since 2017, the Ivy League university has reportedly accepted $1.1 billion from foreign sources, including over $100 million from China and approximately $1.6 million from the Palestinian territories.
(Featured Image Media Credit: Screenshot/TheWarRoom)
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How to Prepare for Food Emergencies if You Don’t Have a Homestead or Bunker
In an unpredictable world, where supply chain disruptions, natural disasters, or economic instability can strike without warning, having a reliable food supply is more than just smart—it’s essential for survival. Whether you’re a “prepper” or not, we all know the golden rule: self-sufficiency is key. But what if you’re living in an apartment, working long hours, or simply don’t have the land to turn into a thriving homestead? Don’t worry; there’s a practical, effective way to build your food security without needing acres of soil or a fortified bunker.
The Ideal Prep: Building Your Own Food Empire
The ultimate dream for any serious prepper is controlling your own food production. Imagine waking up to a sprawling garden bursting with fresh vegetables, fruits, and herbs—tomatoes ripening on the vine, potatoes ready to harvest, and greens that provide nutrition year-round. Add in livestock like chickens for eggs and meat, and you’ve got a self-sustaining system that keeps your family fed no matter what chaos unfolds outside.
This approach isn’t just about calories; it’s about resilience. A well-maintained garden can yield hundreds of pounds of produce annually, while a small flock of chickens might produce dozens of eggs weekly. It’s empowering, cost-effective in the long run, and teaches invaluable skills like crop rotation, animal husbandry, and preservation techniques. If you have the space, time, and resources, starting small and scaling up is the best path to true independence.
The Reality Check: Not Everyone Can Homestead
But let’s face it—not all of us are in a position to go full homesteader. Urban dwellers might be limited to a balcony or community plot that’s far from sufficient for long-term needs. Busy professionals juggling jobs, families, and daily life often lack the hours required for daily tending. And for those in apartments, condos, or regions with harsh climates, raising livestock or maintaining a large garden simply isn’t feasible. Factors like zoning laws, soil quality, water access, or even physical limitations can make this ideal out of reach.
That’s where the frustration sets in. You want to be prepared, but without a homestead or bunker, how do you ensure your pantry doesn’t run dry during a prolonged crisis? The good news is, you don’t have to sacrifice your preparedness goals. There’s a smart, accessible alternative that bridges the gap: investing in high-quality, long-term storage food.
The Smart Alternative: Long-Term Storage Food from Heaven’s Harvest
Long-term storage food is designed for exactly these scenarios—providing nutrient-dense, shelf-stable meals that last for decades without refrigeration or special conditions. It’s the perfect solution for preppers who can’t rely on fresh production but still demand reliability and variety in their emergency stockpile.
At Heaven’s Harvest, they specialize in premium survival food kits that make preparedness effortless. Their products are crafted with the prepper mindset in mind: non-GMO, made in the USA, and packed with real ingredients that taste like home-cooked meals, not bland rations. Whether you’re stocking up for a short-term blackout or a long-haul SHTF event, our kits offer:
- Extended Shelf Life: Up to 25 years of storage, so you can buy once and forget about rotation worries.
- Nutritional Balance: High-protein entrees, fruits, vegetables, and dairy alternatives to keep your energy up and health intact.
- Ease of Preparation: Just add water, and you’ve got hearty meals like beef stroganoff, chili mac, or cheesy lasagna ready in minutes—no garden weeding required.
- Customizable Options: From individual buckets to family-sized kits, scale your supply to fit your needs and budget.
- Peace of Mind: Sealed in durable, waterproof containers that protect against pests, moisture, and light.
Unlike generic store-bought cans that spoil quickly or lack variety, Heaven’s Harvest focuses on quality and sustainability. Our food is freeze-dried or dehydrated to lock in flavor and nutrients, ensuring you’re not just surviving but thriving. And for those concerned about allergens or dietary preferences, we offer gluten-free and vegetarian options to keep everyone covered.
Why Wait? Secure Your Food Supply Today
Preparing for food emergencies doesn’t require a homestead or bunker—it requires action. By choosing long-term storage food from Heaven’s Harvest, you’re taking control in a way that fits your lifestyle. Start small with a 72-hour kit to test the waters, or go all-in with a year’s supply for ultimate security.
Visit Heaven’s Harvest today and use code “PATRIOT” for an exclusive discount on your order. Don’t let limitations hold you back; build your resilient future, one meal at a time. Your family will thank you when it matters most.
