Actor James Woods is a conservative. Or, should we call him “former” actor since it has been a decade since he has been allowed by the radicals in Hollywood to have a substantial acting role.
He rarely does interviews but made an exception for former Fox News host Megyn Kelly. During the interview, he described how being outspoken about his political views have cost him but that he’s not going to stop since this is still the United States of America… for now.
Others who work in Hollywood often come to him secretly and tell him things such as they’re considering voting for Donald Trump. But those who haven’t established themselves cannot be as open as Woods, Jon Voight, or the handful of well-known actors who made their mark before being a conservative meant being blacklisted.
He discussed how his role as Executive Producer for Oppenheimer was downplayed because they didn’t want Academy Awards voters, the vast majority of whom are radical leftists, to ding the movie because of his involvement.
“When Oppenheimer came out, there was a discussion about my Twitter, and it was gently suggested that I basically remain invisible, which was painful,” he said. “On the other hand, I’m a pragmatic person and I thought, a lot of people put their effort into this, so I’m just going to be an invisible pariah … I stepped back and basically took one for the team.”
But there’s good news that came from being involved in the award-winning movie. He has at least two projects coming as part of his “second act,” including an upcoming project with Oliver Stone.
As has always been the case, Woods didn’t hold back. He has always spoke his mind and is not averse to being controversial even when being playful.
“I can’t believe I just asked Megyn Kelly on-air to have a threesome,” he said at one point.
Here’s the interview:
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.