Editor’s Commentary: I know the article below only qualifies as a true “late prepper” article for a handful if our audience, but it’s an interesting read nonetheless if only to spark ideas that we can use in our lives. As much as I wish we could all just pick up from where we are, find a secluded homestead with all of the necessary survival gear already set up, and wait out the apocalypse quietly tucked away, that’s just not reality for most.
I will be posting more articles with more useful tips and tricks. To be fair, I’ve been so busy during election season that I haven’t had much time to work on my own preps, let alone offer tips. But the election is done so it’s time for me to get into it all again, especially considering the election means we’re closer now to whatever might make us use our preps.
For those who are actually considering moving to a safer area, it may behoove you to consider one of our newest sponsors and their amazing bunkers. I covered the article below in a short segment on the latest episode of The JD Rucker Show. Below is the article by J.G. Martinez at The Organic Prepper.
Most of us are not exactly farmers and will have a hard time growing or raising what we intend to eat if we just one day decide to start living off our harvests. It is a fact. Hunters and fishers obviously will have an edge after the collapse, but sadly, I am almost sure that in a tribal environment, my social position would not be too high.
That said, maybe joining a tribe after some age won’t be as romantic as it seems. Maybe a better idea, in order to live longer, is to stay low profile and semi-hidden, with only a few close friends and family nearby. At some age, you need some peace.
For many old-school survivalists of times already gone, the proper approach was a complete farm. The amount of work involved with this path is plenty.
The more land you have to take care of, the more problems!
I’ve seen this a few times. Hard-working people who made a few bucks with three or four crops in a row expanded their business by buying another farm somewhere else, and…bang!
With twice the land, their problems multiplied exponentially, and the need for further investment followed.
However, maybe for many of us, the ideal location is not a full-size homestead or a large compound.
A micro-retreat may be the solution.

The word “micro” suggests that something minimal should come to mind. My technical background immediately clicks when I think about anything related to a production facility, and I imagine a highly productive but compact environment.
I have always been fascinated by those overlanders’ custom-built rigs over a Mercedes Unimog chassis. They are compact and space-efficient but comfortable enough for prolonged stays. This is a remarkable example of a well-done micro-habitat.

Also, think about the tiny house movement. Some of those properties are designed for boondocking – living away from civilization and services. (Want to know how to keep your family fed when you have to use a micro-retreat? Check out our free QUICKSTART Guide to building a 3-layer food storage system.)
A micro-retreat doesn’t have to be a micro-producer.
Depending on your family group, or whatever the flavor of “clan” you may have, you could craft a small place quite productive with proper planning, provided you know your climate and your skill level. You could even disguise it as a “vacation” property. The beauty of this is that nobody has to know that your gun safe is in a hidden portion of the basement in your “hunting cabin.” Or, nobody has to know that those PVC DIY empty shelves in your basement will be to grow microgreens to complement your food supply.
Such planning will make your life easier. There will be less investment to make, you will work smarter and not harder (something that will make your senior years more pleasant!), and generally, it will be much easier to keep your place clean and well-maintained.
A “micro-retreat” doesn’t mean you have to restrict yourself to the bare minimum land for your needs.
A plague could attack your crops. Someone could arrive unexpectedly, and you will need some extra. The ideal setup would be a place secluded enough, but where unexpected visitors will be able to stay, if needed.
As an example, you could think of a small greenhouse. You must think in terms of vertical expansion (upwards and downwards)if you want to keep the initial cost of a micro-retreat low enough and to maximize the space. I like to think the positive part of a small setup is that it will be much easier to keep hidden. Planting thorny bushes around will make it inextricable in a few years and will hide your orchard, gardens, and buildings. You may combine this with earthbag DIY construction that you can cover with dirt and some weed or grass grows over an ingenious layout, and it will be almost undetectable.
You may want it as a semi-permanent, permanent, or temporary residence.
The size will depend on what you want, what you need, and what you can afford. That’s the compromise.
Planning includes thinking thoroughly and drawing a sketch with the layout you believe you’re going to need. By dividing your needs into sections, or compartments, you will make sure it will be easier to make a much more complete analysis of what you need.
You need to know what is next to you!
Neighbors? A cliff?
A mountainside that could generate a mudslide? A lake? A river that could flood your place under several days of heavy rains? Hunting/fishing areas? And, by extension, you need to know what you don’t want nearby!
Try to keep things at a proper size using scaling.
What I like about the concept of a micro-retreat is that you don’t need too much space if you are on your own or have a small family. However, having space outdoors will be a big deal, even if your bedroom is a bunk bed on top of a study or desktop. And, if you build an area to hang out, even better.
You may want to use some advice from those who are professionals at living in small spaces.
Use vertical space.
You may even think on three levels, provided you’re in a place with plenty of sunlight:
- Level 1: A terrace with a pergola on top. Place solar panels here for Level 3. Have planters all around with spices or flowers. This level could double as a place to drink coffee, have dinner, or hang out. Or work as a watchtower. Make it easy to access with round stairs. Build it pretty, and make sure the water collected by this roof is collected.
- Level 2: Maybe some tanks for tilapia or more plants that don’t need too much sun? Perhaps you may want to start the microgreens growing at this level?. A secondary walk-in pantry? Materials storage, like plumbing, wiring, and car spare parts? Your woodworking shop? Butcher room? Smoker/dry food storage?
- Level 3: This is a basement.
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Here are a few final thoughts of mine on micro-retreats…
LED grow lights, a small pump for the water/nutrition solution mixture, and shelves with the greens will improve your capabilities to produce highly nutritive vegetables in a reduced space. You don’t need to dig too much. Just do good research on this topic.
Even better, if you can afford more than one, isn’t it always a good idea to have some redundancy in your survival assets? Why not build yet another micro-retreat in a place further away, just in case, then?

You don’t have to “think big.” Especially if the economy forced you to do with what you have.
Wise use of small spaces can be a challenge but very rewarding in the end as well. Let us know what you think in the comment section below and keep tuned for more!
Have you considered a micro-retreat?
What do you think about going small-scale for survival? Have you thought about downsizing instead of creating bigger and more elaborate plans? What do you see as the pros and cons?
Let’s discuss the concept of micro-retreats.
About Jose
Jose is an upper middle class professional. He is a former worker of the oil state company with a Bachelor’s degree from one of the best national Universities. He has an old but in good shape SUV, a good 150 square meters house in a nice neighborhood, in a small but (formerly) prosperous city with two middle size malls. Jose is a prepper and shares his eyewitness accounts and survival stories from the collapse of his beloved Venezuela. Jose and his younger kid are currently back in Venezuela, after the intention of setting up a new life in another country didn’t go well. The SARSCOV2 re-shaped the labor market and South American economy so he decided to give it a try to homestead in the mountains, and make a living as best as possible. But this time in his own land, and surrounded by family, friends and acquaintances, with all the gear and equipment collected, as the initial plan was.
Follow Jose on YouTube and gain access to his exclusive content on Patreon. Donations: paypal.me/JoseM151
Starting the Day With a Scripture-Inspired Roast Helps Center Your Thoughts on Eternal Truths Amid Temporal Pressures
The world can seem chaotic, especially right after we wake up. Many believers start their mornings reaching for something familiar — a hot cup of coffee — yet end up settling for mediocre brews that do little more than deliver a caffeine jolt. The daily grind of life, with its endless distractions, news cycles, and responsibilities, can leave even the most faithful feeling spiritually parched alongside their physical fatigue. What if your morning ritual could do more than wake you up? What if it could ground you in truth, nourish your body with exceptional quality, and quietly advance a kingdom purpose at the same time?
That’s the promise — and the reality — behind Promised Grounds Coffee. This Christian-founded company doesn’t just roast beans; it approaches every step as an act of worship and discipleship. By selecting only the top 10% of specialty-grade beans, ethically sourced from dedicated farmers in Central and South America, and small-batch roasting them with reverence in Austin, Texas, Promised Grounds delivers what many describe as the best coffee available — never burnt, never bland, but rich with origin stories and layered flavors that honor God’s creation.
From the vibrant Psalm 27 Roast (a light, bright medium option) to the bold yet peaceful 2 Timothy 1:7 Decaf, each bag carries a Scripture verse that turns your daily pour into a gentle reminder of faith. And through their Ounce Per Ounce Promise, every ounce of coffee you enjoy provides an equal ounce of clean water to families in need via partnership with Filter of Hope — literally brewing hope for body and soul, one cup at a time.
The challenge for today’s Christians runs deeper than finding a decent cup. In an age of convenience-driven consumerism, it’s easy to support companies that dilute values or remain silent on matters of faith. Many believers want their everyday choices — from what they drink to how they spend — to reflect discipleship rather than just convenience. Promised Grounds solves this by weaving Christian excellence into the entire process: beans nurtured with prayerful stewardship by farming families, roasted as an offering rather than a commodity, and packaged with Bible verses to encourage a mindset of gratitude and purpose from the first sip. Reviewers consistently praise the smooth, rich profiles — whether enjoyed black in a drip maker, iced on a warm day, or shared in fellowship — noting how the quality stands toe-to-toe with premium secular brands while delivering something far more meaningful.
This integration of faith and flavor addresses a real need in Christian households and ministries. Busy parents, church leaders, and remote workers alike report that starting the day with a Scripture-inspired roast helps center their thoughts on eternal truths amid temporal pressures. The coffee’s exceptional character — bright citrus notes in lighter roasts or deep chocolate undertones in bolder ones — comes from meticulous selection and careful roasting that respects the bean’s natural gifts rather than masking them. It’s the kind of coffee that elevates a simple quiet time, fuels productive workdays, or sparks meaningful conversations when shared at Bible studies or outreach events. And because it’s ethically sourced with integrity, every purchase supports sustainable livelihoods for farmers who treat their crops like family harvests.
For those leading churches or small groups, the impact multiplies. Promised Grounds offers bundles and options perfect for hospitality ministries, turning ordinary coffee service into an opportunity to point people toward the living water of Christ. Imagine greeting visitors with a warm cup whose very bag carries God’s Word — a subtle yet powerful witness that aligns with the Great Commission. The company’s Texas roots and commitment to “brewing hope” resonate especially with believers who value American enterprise paired with global compassion.
Of course, quality alone isn’t enough if the experience feels out of reach. Promised Grounds keeps it accessible with practical perks like free shipping on orders over $40, sample sets for discovering favorites, and thoughtful add-ons such as faith-themed mugs. Whether you prefer whole beans for fresh grinding, grounds for convenience, or even bulk options for larger households and ministries, the result is consistently superior coffee that makes discipleship feel integrated rather than added on.
As you consider how to align even the smallest habits with your walk with God, Promised Grounds Coffee stands out as a refreshing solution. It tackles the dual problems of subpar daily sustenance and disconnected consumption by offering a product that genuinely excels in taste while advancing a mission of clean water, farmer dignity, and scriptural encouragement. Believers who make the switch often describe it as more than a beverage upgrade — it becomes part of their rhythm of gratitude, a daily invitation to remember that every good gift comes from above.
If you’re ready to transform your mornings (and perhaps your church gatherings) with coffee that honors both exceptional craftsmanship and Christian values, I encourage you to explore what Promised Grounds has to offer. One sip at a time, you’ll be nourishing your body, refreshing your spirit, and participating in something far greater — all while enjoying what truly is among the best coffee available.





I’ve started a business selling quail cages and starter covey sets (6-12 birds/csge). This provides an egg a day (jumbo coturnix quail = 1/2 chicken egg) and a source of meat to grow your own protien. You can replicate your covey building an incubator out of any box, some 12W light bulbs and a cheap computer fan. Quail are hardy, live in winter climates naturally, are relatively disease free compared to chickens, and and can be housed in a 36 x 24 x 12 square footprint.
Food will be a great barter tool in the future. At Tully River Quail (you tube) we show you how easy it is to grow your own protien.