There’s a pandemic that nobody is talking about. It’s the pandemic of “Unknown Cause of Death” (UCOD). It is quickly becoming the most deadly ailment in the world, but corporate media and governments are not mentioning it at all. There is no known cure for it and there is no vaccine to prevent it. In fact, many would (rightly) argue the most likely cause of the UCOD Pandemic is the Covid “vaccines” themselves.
According to the NY Post, the latest victim is Jason Jenkins, the Dolphins’ senior vice president of communications and community affairs. He died Saturday, the team announced at halftime of its preseason game against the Eagles. He was 47.
According to the article:
The cause of death is not known. The Palm Beach Post reported Jenkins died after “a medical emergency.” Jenkins had been a senior VP since 2015 and worked for the Dolphins since 2009.
As with all corporate media stories on topics dealing with UCOD cases, they skim past the mystery of the death, never mention Covid or the vaccines, and proceed to fill the rest of the stories with reactions from friends and a short life story.
Meanwhile, studies and statistics continue to emerge pointing to a definite correlating and probable causal relationship with the rollout of the Covid jabs. For example, new data out of Israel shows total deaths in 2021 were higher with the jabs being rolled out than at the peak of Covid hysteria in 2020. More importantly, with Covid practically out of the picture in 2022, deaths are even higher than in 2021.
Israel 🇮🇱 official total mortality numbers released 👇
2020 was the year of “once-in-a-century pandemic” with no vaccines available. But total mortality in 2021 and 2022 is dramatically higher.
What's killing people en masse? Climate change? pic.twitter.com/jn4zN9dmrr
— Dr. Eli David (@DrEliDavid) August 28, 2022
I’m neither a doctor nor a mathematician, but I can read basic facts and draw obvious conclusions. It’s the jabs. Short- and long-term adverse reactions are killing people.
This is why there’s such a sharp rise in UCOD cases.
Big Tech is getting a little less restrictive about Covid injection truth. A little. It’s important we share this information with as many as possible to prevent further “vaccinations” and “boosters” from reaching arms across the globe.
Article cross-posted from my Substack.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.