Residents of Southern California are preparing for strong winds and an increased risk of wildfires, occurring less than two weeks after the outbreak of devastating fires that resulted in the loss of at least 27 lives and the destruction of thousands of homes.
The National Weather Service has issued a warning of a “particularly dangerous situation” for certain areas in Los Angeles and Ventura Counties, effective from Monday afternoon through Tuesday morning.
This warning is attributed to low humidity levels and the presence of damaging Santa Ana winds. Wind gusts may reach up to 70 mph (113 kph) along the coast and 100 mph (160 kph) in mountainous and foothill regions.
According to Rich Thompson, a meteorologist with the National Weather Service, windy conditions and humidity levels in the single digits are anticipated to persist through Thursday.
The elevated risk of wildfires is exacerbated by the fact that the region has not experienced rainfall since April. Forecasts indicate critical fire weather, with wind gusts up to 60 mph (97 kph) anticipated for Southern California communities extending as far as San Diego on Monday and Tuesday. […]
— Read More: endtimeheadlines.org
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
