In 2020, President Trump’s re-election campaign appeared poised for success. The economy was thriving, unemployment was low, and consumer confidence was high. However, when COVID-19 hit, it all came crashing down. The pandemic crippled the economy, and the resulting lockdowns, travel restrictions, and other measures presented Democrats with a unique opportunity to undermine Trump’s presidency and seize the election. It’s clear that the political and economic fallout from COVID-19, as well as other restrictions, were central factors in Biden winning that election.
Now, with Trump about to take office again, there’s an unsettling sense that we may be on the brink of another engineered crisis, and this time, it may be the bird flu. Over the past few weeks, reports of the reemergence of bird flu have become increasingly frequent, and it’s hard not to be suspicious. I sincerely hope we’re not witnessing the early stages of a new narrative that could devastate the economy and thwart his second term.
A recent NBC News report highlighted a case in Canada. A 13-year-old girl from British Columbia was hospitalized after contracting a mutated strain of the H5N1 bird flu. This was Canada’s first human infection and it serves as a stark reminder that this virus has the potential to cause serious harm to human health. The girl spent several weeks in the hospital, suffering from severe respiratory failure, pneumonia, and kidney injury.
According to the report, “So far, nearly all of the cases of bird flu in North America have been mild, with symptoms including conjunctivitis, or pink eye, and runny nose, chills, cough and sore throat.”
“So far,” it said. […]
— Read More: pjmedia.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
