On Tuesday, more than 1,000 people, including Hezbollah fighters and medics, were injured across Lebanon after a series of explosions involving communication pagers used by Hezbollah, according to security sources.
The explosions, which occurred in various parts of the country, have been described as one of the largest security breaches Hezbollah has faced in the ongoing conflict with Israel.
The detonations took place as Hezbollah and Israel have been engaged in cross-border warfare since the Gaza conflict erupted in October.
Lebanese channels are reporting that encrypted pagers for Hezbollah operatives have been compromised and all exploded at the same time.
This is a mass casualty event. pic.twitter.com/yj6zAzpbNo
— Open Source Intel (@Osint613) September 17, 2024
Tensions have been steadily rising between the Iran-backed Hezbollah and Israeli forces, leading to ongoing clashes and casualties on both sides.
The cause of the pager explosions remains unclear, though Hezbollah has pointed fingers at Israel.
The pagers, which were distributed to Hezbollah members in recent months, exploded simultaneously across several regions, including Beirut’s southern suburbs, a stronghold of the group.
NEW: Hundreds of Hezbollah members in Lebanon wounded after their pagers exploded according to Reuters.
Fighters and medics were seriously injured.
One Hezbollah official who spoke with Reuters said this was the "biggest security breach" in the past year.
According to local… pic.twitter.com/wbNNleSRla
— Collin Rugg (@CollinRugg) September 17, 2024
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Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.